Sometimes I get stuck in a routine and make the same old thing for dinner. Pasta, enchiladas, pizza, burritos, and stir-fry are staples around here. It's easy, no thinking required. Lately, I've been trying some new things out like a roasted chicken. I thought it would be hard, but surprising simple and delicious. I found the recipe here on The Pioneer Woman's blog. I will definitely make this roasted chicken again.
I've also been experimenting with quiches. They are surprisingly simple, I just thought they were more complicated. But all you need are a pie crust, some eggs, milk (I've been using almond milk with no problem), some sauteed veggies and an oven. Awesome and delicious.
On Monday, The Healthy Voyager had a delicious soup recipe for meatless Mondays. Again, another easy and delicious recipe for a hearty bean and green soup.
I still fall back on old routine items, for example, last night we had pizza and salad. But it's been fun branching out and trying new things.
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